[the big rice that remain boils congee] – of encyclopedia of practice of _ of the _ method that make

Article introduction

At ordinary times the rice of stew did not eat, the rice that remain can be used boil congee, nutrient value also is very pretty good, especially first a day night the rice of remnant, in can boil congee in the morning the following day, should do breakfast to eat, it is a kind of righter choice. The big rice that remain besides boil congee beyond, also can do an egg to fry a meal, also can do fried dumpling with the rice meal that remain, perhaps do thin pancake made of millet flour of food grains other than wheat and rice to wait a moment.

 The big rice that remain boils congee

The big rice that remain boils congee

Can use boil congee. Like boil congee and rice to boil congee with leftover nourishing, the meeting on mouthfeel is only a few poorer, because, the main component in rice is to belong to starch kind, the vitamin that contains inside is B1, b2, also be not be afraid of high temperature and be afraid of wash, when the cooked rice that boil all vitamins are changing the prediction of a person’s luck in a given year when boiling congee, so, using leftover to boil congee is same nourishing.

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Rice history is genetic

Rice is a kind of staple food that people of China and even East Asia, southeast Asia likes, it is to use rice and right amount water steam or stew ripe and become food.

 The big rice that remain boils congee

Rice, weigh plain cooked rice again, or abbreviation meal.

Love Shanghai is the same as a city

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It is a kind of food that boils paddy rice and water. Rice is the grain with the East Asia the mainest area such as China, Japan and Korea. Of rice make a law be a cup of water that rice adds a cup to go to a cup partly, boil the rice that come out to expand appropriately, inside completely ripe, purify is become namely after water portion.

 The big rice that remain boils congee

Of rice come out, but date from comes congee. Forum of baby of new Shanghai noble

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The demand that because boil boils congee water to control water,estimates is lower than rice, the boil when people of primitive an ancient name for China masters different water to measure slowly later boils the effect, give fuller rice with respect to development. Contemporary as a result of burnish cerealForum of 1000 the Long Feng that spend a net

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